life in Roydon marina

art deco

life in roydon marina and beyond

Roydon Marina

We spent the first few days in the marina finding our way around and getting to know our new neighbours, all very laid back and chilled out, just what we needed after two weeks continually on the move. The people around us were very friendly and welcoming and we slipped easily into our new way of life, it was becoming everything we had hoped it would be. We had a great sense of achievement, having travelled from Watford, via the Grand Union, Regent and Hertford Union canals, and the rivers Lea and Stort, to Roydon marina, not bad going, we thought, for our first ever cruise on a canal boat. It was good to finally relax though, knowing that tomorrow there would be no locks to work, no bridges to negotiate and no worries regarding the electrics; all that was behind us, we had started a new chapter in our lives.

Since setting off from Watford we had travelled every day, but now that we were in the marina and had reached our destination phase one of our plan was complete, but it felt a little strange to be stationary. We had been so focused on getting to this point that we had given no thought to the next phase of our adventure, how to market Art Deco as a short break destination. It seemed so simple and easy when we were living in our flat in Sheffield, overlooking the canal basin, watching the boats come and go, but now we had to get down to reality and make some firm plans. The difficulty was though, the more we discussed our future, the more difficult it seemed to become.

The first problem was that the marina was registered as a leisure facility and no business was allowed to be conducted from it, we could not even use it as a postal address. The other problem was the fact that we did not see the attraction of the area, there was simply not enough to offer guests, either from the river or the surrounding area. We had not been thorough enough with our research; we were naïve, thinking that the Lea Valley Country Park would have enough in itself to offer. In fact the ‘park’, in reality is a narrow corridor that follows the course of the river; move a half mile from either side of it and you are into an industrial landscape. No matter which way we looked at it we could not see a way to make it work. It was not a disaster, we had not planned for it to be a full time job and pay a wage, it would be something to do now and again, and hopefully meet some interesting people along the way. We decided to put the plan on hold for a while and enjoy the time leisure cruising, something we had not been able to do on our journey down.

Art Deco at Roydon Marina

Our mooring in Roydon Marina

This delay allowed us to finish a few outstanding jobs on Art Deco. As I have mentioned before, things were rushed with the build towards the end and there were a few items that did not get finished. I had designed a fold down dinner table for the saloon, consisting of a wooden frame with screw on metal legs and a glass top, etched with the Art Deco rose. The builders had made the frame but had not had time to fix it in place, so that was one job that needed completing. We had chosen oak flooring throughout the boat, but it was quite cold to the feet, so  we decided to carpet the two sleeping cabins, job number two. Last job was fitting a stove in the saloon which we had purchased at the Crick inland waterways boat show the previous year. We thought that it fitted our modern style of boat perfectly and I remember saying to Joyce at the time that it was much better than one of those black cast iron stoves normally seen on narrow boats. How wrong can one person be.

I was completely taken in by the salesman, believing everything I was told about his revolutionary new take on a boat stove. It was a contemporary design made from stainless steel, clean burning, it didn't need a flue as there were no fumes and was simple to install. I had the builders fit a small shelf diagonally across the right hand corner at the front of the saloon and the stove was simply suspended underneath. It really looked the part, sleek and modern and it fitted perfectly with our minimalist approach to décor. The fuel it burned was ethanol, a clean burning liquid which sat in a trough at the base of the unit. There were artificial coals, shaped to look like pebbles masking the fuel and when it was lit the flames danced amongst them, all very pleasing to the eye, but completely useless as a boat stove.

What a disappointment it turned out to be! It gave out very little heat and, as we found out later, when ethanol burns it creates its own volume in water, absolutely useless in the confines of a boat. After a few minutes of use the walls and roof of the boat were running with condensation! That was it, I fired up the lap top and found a Morso Squirrel stove for sale on Ebay, which our daughter and son-in-law collected and brought down a few weeks later. The black cast iron stove that I had been so critical of in the past, was perfect and served us well throughout our time on the boat. The old adage; if it ain't broke don’t fix it, came to mind and I was more than willing to eat my words. Pete, one of our new friends in the marina had been a marine engineer and he fitted the Morso for us and wouldn’t take any money for the work, a favour among friends he said, words we would hear time and again on our travels on the rivers and canals.

The ethanol stove was so short lived that unfortunately we have no photographs of it, we were so eager to get rid of it! I did try to contact the manufacturers, but, surprise, surprise, they had ceased trading. We eventually sold it on Ebay, after stating in bold capital letters that it was not suitable as a heat source. The lady who bought it was going to use it as a feature for a summer house, at least it would be used and we got a bit of money back, so not a complete disaster.

There was still one major problem that needed solving, the bow thrusters. The thruster tube was now 75% submerged, the thrusters did work but not as efficiently as they should, that last 25% needed submerging. More ballast was needed and for once we had a stroke of luck. A wide beam barge just along the pontoon was being renovated, and can you believe it, they had too much ballast! The owner was delighted to let us have it, he had been wondering how to get rid of it and we were only too pleased to take it off his hands: a win, win situation all round. We borrowed a wheel barrow and transferred the concrete blocks from his boat to our front hold and put them on top of the blocks we had installed at Watford and it worked; the thruster tube was now fully submerged.

Ware

To celebrate we decided to take our first cruise out of the marina, to the town of Ware on the river Lea. It would mean going back down the Stort. We had already concluded that Art Deco was too big to get any further up river, Roydon bridge being far too low for us to get under. The river was very busy as we set off; a temperature of around 30 degrees was forecast before thunderstorms arrived over the coming weekend. Traffic and boats moored close to the locks made for slow progress, but this was a leisure cruise not a race so we settled into it. We came upon Stanstead Abbots an enticing village complete with a village green, beside which was a traditional looking pub. We would have liked to stop and have a look around but the moorings were full, so we travelled on.

Art Deco moored in Ware

Our mooring in Ware

I had consulted Nicholson again, and there was a warning notice regarding Stanstead lock, stating that the top paddles gave an unexpected rush of water into the lock chamber, catching out the unwary and to make things even more difficult there was a swing bridge over the lock, which had be opened before entering. So we approached with apprehension. There was a boat coming from the opposite direction just entering the lock so we helped them operate the lock and sure enough as the top paddles were opened there was an amazing sight, as torrents of white foaming water rushed into the lock, fortunately we were prepared and there was no problem. In the end we negotiated the lock with ease and carried on our merry way, thankfully there was just one more lock to go, the lock gates were massive and heavy, and it was a struggled to open and close them. Now we realised why some people just sat aboard their boats and stayed in the marina, the locks in both direction on this river take some man-handling, cruising the Lea is not for the faint hearted.

The river bisects Ware high street by means of a very low bridge; we would have not been able to travel any further had we not sorted the ballast problem, but we were through the town before we knew it. We turned around just before Ware lock and found a lovely spot to moor next to Town Bridge. Ware is famous for its 18th Century gazebos in the gardens of the houses backing on to the river, they were renovated in the 1970s, and they are as charming as the town itself. It was 4.30pm by the time we were moored, it had taken us five and a half hours, with a break for a spot of lunch. This was turning out to be a challenging trip, so we decided to stay over and sample the night life of the town. Ware is a great place for a pub crawl, there are dozens of hostelries within a short walk of each other. We only tried one or two of them though; there is nothing like a day wrestling with heavy lock gates to tire you out. During the night we had thunder and lightning, the storm had arrived early, but by morning the sun had returned and the prospect was for another hot day.

We set off early, while it was relatively cool, determined to make better time on the return journey and remarkably we did, getting back in just two and three quarter hours. Granted two of the locks were open and ready to receive us, but still halving the journey time was rather satisfying, we were getting good at this boating game!. We did have one problem on the river Stort as we were coming towards Low Lock. The wind caught hold of the boat just as we reached an enclave of moored craft and we hit one of them, it was a gentle bump and no damage was done to either boat. Luckily the owner was very understanding and, when he asked if we could take a couple of his friends and their luggage back to Roydon Marina we were glad to oblige.

As we entered the marina I decided to try running the boat on the electric drive, and I loved it. Cruising along with no sound at all was very relaxing, but it did not have the power of the diesel engine which we had to return to in order to moor at our berth. Pleasant as it was cruising on electric drive, it did use a lot of power, not a problem today because we have shore power at our berth, but if we were away for any length of time it would not be practical. Our long term aim is to become ‘constant cruisers’ and the only way we will be able to charge the batteries when we are cruising is to use the diesel engine.

All in all it was a very successful first leisure cruise, the hybrid worked well in both charging and electric drive mode and it gave us confidence to travel further afield, something we were both looking forward to. As we planned to become "constant cruisers" we decided to get ourselves some professional tuition regarding boat safety and handling so we booked ourselves onto the Inland Waterways Helmsman Course, a course that one of our neighbours recommended.

Training Day

The day of the course arrived and Paul, the instructor was with us by 9.40am. The first lesson of course, was a lecture on Health and Safety, I shouldn’t be cynical, there are all sorts of hazards waiting to catch you out both on and off the boat. This was followed by a lesson on rope handling and knot tying. Joyce is left handed and found it extremely difficult especially when the tutor demonstrating is right handed, but she managed okay. Finally the theory was over and we cast off ready for the practical lesson with me at the tiller and Paul at my side. The progress was slow, Paul was quite meticulous, every part of boat handling and lock management was explained in the minutest detail, all very informative and we soon came to realise the importance of the course and just how little knowledge we had. A lot of time was spent learning the correct way to enter a lock and throw the mooring rope over the bollard and securing the boat in the lock side.

The most useful tip that Paul gave me was to use short bursts of the throttle, with the tiller positioned fully to the right or left, depending on which way you want the boat to go. It gives you good sideways motion with little or no forward motion and makes manoeuvring in tight spaces very easy and much less stressful. Lunch time was approaching so we moored at Dobbs weir and had sandwiches on the boat, courtesy of Joyce and a much needed pint at the Fish and Eels. It had taken us four hours to travel two and half miles, but we had negotiated four locks along the way, gaining knowledge of "best practice" regarding lock management. We will never approach a lock again in the way we had previously done.

Lunch over and panic set in when Paul announced that Joyce must take the tiller and bring the boat into the next lock, after all this was a helmsman course and to get her licence she had to prove she was competent handling the boat. She had taken over once or twice in the past when I needed a toilet break, but had not done any precise manoeuvres, but now she had to step up to the mark. The river was busy with people enjoying a pleasant Saturday afternoon, and Joyce was doing well until we approached the first lock where we came upon two hire boats full of young adults in party mode. Against all the odds she managed to moor the boat on the lock side and then entered without any problem, with only a little help from Paul. Through the lock safely, she turned the boat around to head back towards Roydon, fully expecting this to be the end of her tuition. But no, she had to take it back though the lock, negotiating a tight bridge on the way. The young people on the day boat were about to close the lock gates before we had time to enter until Paul shouted for them to stop, which to their credit they did and helped with the lock, nearly knocking one of themselves out with the windlass in the process.

We travelled up the Lee and made the turn onto the river Stort, where I took over again for the run up to the marina. A strong wind had developed and I knew I would have a problem mooring the boat stern on, and after two failed attempts Paul took over and using his theory of short throttle bursts in forward and reverse managed after a few aborted attempts to get us moored. The lessons we learnt will be put into practice and will make our life as ‘continuous cruisers’ much easier and more enjoyable. We both showed we were competent handling the boat and received our Helmsman licence; a good day's work and well worth the effort.

Decisions...

With our teething problems behind us we were able to give some thought to the future. The marina had provided just what we needed at the time, a stable environment to get used to the big changes in our lifestyle and a place to get all the boat problems sorted, but it had never been our long term plan to stay. We had enjoyed our time there and had made some good friends, but we thought it was time for us to move on.

We spent a lot of time researching which would be the best waterway on which to offer Art Deco as a short break destination and there was no contest, it would be the non-tidal section of the river Thames. Based there we would have just over 90 miles of river to cruise, from Teddington tidal lock in the east to Osney lock at Oxford in the west. We would have preferred to have the option of travelling into central London but that would mean getting a licence to cruise the tidal Thames and being a commercial waterway it is far more regulated than the non tidal section. Art Deco would need a VHF radio and we would need a certificate to operate it, and a whole host of regulations regarding boat safety to conform to. After a few conversations with folks who had tried it we decided it wasn’t worth the bother, we would be quite happy with the non tidal Thames There would be plenty of interesting places to visit along the section we had chosen, towns and villages such as Henley, Marlow, Kingston and Oxford along with the jewel in the crown, Hampton Court.

We pencilled in early September as our leaving date, by that time we will have spent around three months in the marina, long enough, we wanted to travel further afield and try out our business plan. If things went well we could start welcoming our first guest aboard Art Deco in the spring of 2015. The Saturday evening before we left the marina we invited all our new friends on board Art Deco for drinks and nibbles to thank them for all the help and advice they had given, and to say good bye. It was a great evening and went on well into the night and we promised to keep in touch and planned to return for a Christmas get together in the local pub in December. The following Monday we filled up with diesel and water, pumped out the effluent tank and left Roydon Marina for good. We would be returning in December, but not aboard Art Deco, she will be moored on a waterway somewhere near a railway station where we can get a train to Roydon.

Our travels begin, and a meeting with 'Mad' Jack

We would enter the Thames via the Grand Union canal at Brentford, retracing part of the journey we had made from Watford, and we were looking forward to it. On our way to Roydon we had been so keen to get to the marina that we had seen very little of the surrounding area, passing through towns and villages as quickly as possible, having no time to stand and stareto borrow a quote Wordsworth. The Thames and our business plan could wait a while, we wanted to take life easy and enjoy ourselves, after all that was the main purpose of this adventure.

A little further up river from Ware is the town of Hertford, the end of the Lea navigation for all but small craft, so it seemed logical to start our journey to the Thames from there. On our way we stopped in Ware for lunch and as we sat on the back deck having a beer, a little 40 foot narrow boat pulled along side and the skipper called out, Ive been looking for you guys, heard you're the boat with the fancy hybrid engine.” “Thats right I replied, how do you know about it?” “Im Morrisonhe replies and I know everyone and everything that goes on on this river, and without being asked, he tied up against us and jumped aboard! That beer looks goodhe said with a smile as he made himself comfortable, so I went below and fetched him a cold one.

This was our first encounter with one Jack MadMorrison. He was a character of indeterminate age and according to him had lived alone on his boat Bountyfor as long as he could remember. He says he knows everyone and everything that happens on the Lea. He was a marine engineer and was keen to look at our engine, so I opened the engine hatch and he had a good poke around, stating that it looked very impressive. He asked where we were heading and when we tell him he replies, great! thats where Im heading, follow me, I know the best places to moor. We travel in convoy and at Hertford lock, three of his mates joined him on board and once through the lock we all carried on our merry way. We were apparently heading for the basin at the end of the navigation, a few good pubs there he tells us, but I know from the Nicolson that there is a low bridge just before the basin, we will have to take it steady.

Sure enough, up ahead I could see the bridge, and as we get closer I know its going to be tight so I pull into the side and stop, not wanting to chance it. It is a modern concrete bridge that carries the A10 trunk road over the river in a single span, very wide but also very low. Morrison saw us stop, turned around and came along side to ask what the problem was. When I explain an argument erupted, he said we will just make it, I disagree, but he is so persuasive that I agree to try, on the understanding that I can abort at any time. He agreed and followed Art Deco up to the bridge, but as I get close I see that we wont make it so stop mid stream. To my astonishment his three mates jump aboard and push on the underside of the bridge, lowering the boat slightly and shout to me to keep going forward. I comply, but they soon tire, and we ended up stuck under the bridge. Morrison came along side and tied Bounty to Art Deco climbed aboard and as I engage reverse the four of them pushed on the bridge roof and we slowly reversed our way out.

Thankfully there was no serious damage just a few scratches, but the river at this point is not wide enough for us to turn around, we will have to travel in reverse all the way back to Hertford lock, over a mile away. Morrison agreed to take the tiller, and to his credit did a brilliant job but when we got to the lock the river still was not wide enough so the boat had to go through the lock in reverse. Fortunately at the other side we were able to turn around and found a mooring spot just below the lock. We feared that we would be stuck with them for the night, but they were keen to get away and thankfully went on their way to Hertford, no doubt to enjoy the delights the pubs had to offer.

After breakfast the following morning we walked into Hertford and spent the morning looking around the town, stopping off at one of the many pubs for lunch before returning to Art Deco in the late afternoon. We didnt see sight of Morrison or his boat that day and I thought that would be the last we would see of him, but Joyce admitted that she had given him our phone number, he was so persuasive she said! We spent a second night moored at Hertford lock, it had been an eventful cruise, but we had to admit it had been quite exciting and we enjoyed it immensely. We were in no hurry to move on, the CRT ( canal and river trust) who are responsible for the waterway state that unless there are notices to the contrary, any craft can moor in one place for a maximum of fourteen days. We liked the mooring and Hertford was only a 30 minute walk away so decided to stay a while.

Dave, want some cheap diesel?I recognise Morrisons dulcet tones and hesitated, we were running low on fuel its true, but did we really want to be involved with him again? Joyce is asking whos calling and when I tell her she is frantically motioning NO! 25p a litrehe says, we were paying upwards of 50p at the time, it was a tempting offer but before I have time to answer he says meet me at Stanstead lock tomorrow afternoonand ended the call.

What were we to do? It seemed too good a deal to miss, so after weighing up the pros and cons we decided to go, we would be heading down river in a few days time, far away from his stamping ground. It was only a short cruise down river the next morning, through Ware and Hardmead locks and sure enough as we approach Stanstead lock we saw Bounty moored just above with Morrison on deck to greet us. He is alone thank goodness, his mates are gone and he is his charming self, flirting, as ever with Joyce. Moored in front of him was a wreck of a boat, it must have been a working barge back in the day, but it was now long past its sell by date.

He climbed aboard and instructed me to come along side, tying me up midships. Un-screw your fuel caphe said as he reached down into the barges hold and pulled up a hose which he fitted into the fuel tank. There was a small in - line pump attached which he switched on and eventually fuel could be seen flowing through the clear tube and into my tank. This went on for what seemed a long time, but was probably less than 10 minutes before the tank was full. I replaced the fuel cap, he untied me and as I moored Art Deco by the lock he disappeared into a small cottage a few meters up the tow path. He returned shortly and said wait for me at the Fish and Eelswhich was just down river at Dobbs weir. We obligingly obeyed his command and as we sat with a drink in the garden of the pub, we wondered if we had just been involved in some sort of crime? It all seemed very clandestine and we had seen no money change hands. Soon the distinctive chug of Bountys Lister engine interrupts our musings as he approaches and soon he is sat with us, pint in hand. He has a twinkle in his eye as he asks have you got a fiver Dave?I take one out of my wallet and hand it over to him and as he takes it I start to question him, but he gives me a wink and says ask no questions, get no lies.

River Lea

Travelling down the Lea a few days later we came to Broxbourne, and there was a mooring free near the town centre so we decided to stop and have a look around. It looked quite an affluent place sporting lots of independent shops and a couple of large supermarkets, a good place to stock up we thought. Back in the marina we had relied on the internet to order our groceries, Tesco would deliver right to the boat, but that was not an option now, we had to get our own shopping. We liked the look of the place so we decided to stay a few days. The south east of England is unknown to us, apart from a few visits to London, so we wanted to explore more than just the immediate river side.

We had an enjoyable few days looking round the town and surrounding area before we set off again down river in search of new adventures. We were approaching Waltham Abbey, a place where we had overnighted on our way to Roydon and thought it deserved a better look. We found a mooring just by the bridge and as it was a lovely afternoon we found a decent looking pub and had drinks in the garden. We spent a couple of days in the town, then it was off again down river, through the imaginary portal that is Enfield lock and carried on down river before mooring for the night just below Tottenham lock.

Art Deco moored below lock

Art Deco moored just below a lock

Once again we were very much in an urban landscape, gone are the green fields and rolling countryside, to be replaced by factories and warehouses and the grimy moored boats added a sort of edgyfeel to the place. but the light was fading, we were tired and needed to eat and rest. As we were securing Art Deco a lady from the boat in front came over and explained that a body in a suitcase had been fished out of the river that morning, the police had just left she said, Im on my own and dont feel safe around here, Im moving off first thing in the morning.It seemed a bit of an extreme reaction to us, we had hoped to stop for a few days and decided not to change our plans, after all lightening doesnt strike twice, or does it?

We spent the following day looking around Tottenham Hale, we needed supplies and Google maps showed Tottenham High Street nearby, the only problem was that to get to it we had to go down, and I kid you not, (look on Google maps) Carbuncle Passage! The name certainly fitted the area, it was a run down and neglected place so after stocking up we decided to move on the following day.

The next morning I did my usual engine checks but as we prepared to leave the engine would not start, very unusual -  it always started with the first turn of the ignition. I was taught to always look for the simplest solution first, so did we have fuel? Of course we did, we had filled up courtesy of Morrison not long ago, but I thought I would check anyway. Art Deco did not have a fuel gauge, it had a dip stick instead, so I unscrewed the fuel cap, dipped the tank, and to my astonishment there was no more than a few millimetres of diesel showing on the stick. Some b*****d must have syphoned the tank in the night! We needed to get diesel and after asking round a few fellow boaters, without luck, I found the nearest petrol station on Google and set off walking the three miles there and back. I had to buy a container and of course roadside fuel stations do not sell red diesel, road diesel is exactly the same fuel without the red colouring, but as its taxed it is more expensive. The cost of the container and 2 litres of fuel cost me more than the full tank I had from Morrison just the week before, payback time for our little scam!

As soon as I got back to the boat I put the fuel in the tank and we were away, vowing never to return. Fortunately, just down river was Springfield Marina where we would be able to fill up with red diesel. As the mechanic from the marina was filling us up I related our problem with the stolen fuel. He said they had locking fuel caps for sale in the chandlery, and if I moved down the pontoon, away from the pump, I could moor there and fit it. I paid him for the fuel and cap, moved down the pontoon and waited for him to return. He was gone quite a while and I was about to go and find him when he returned with the fuel cap and his tool box. Its not just a case of replacing your cap with the locking one, he said, the old fitting will have to come out and the correct one fitted in its place. Without another word he started removing the original fitting and replacing it with the new one. An hour later, after drilling new holes for the screws, he had the locking cap fitted. He would not take any money for his work but I shoved a fiver in his pocket and told him to have a drink on me!

Before we left I asked if there were any visitor moorings in the marina, we needed somewhere to leave the boat while we returned to Roydon for the Christmas Party. He said they had a couple and I gave him the dates and he said he would reserve one for me. They also had electric hook up, another problem solved, I would be able to do a battery equalisation at the same time. We carried on down river and shortly, in the distance we could see the bright red structure of the Arcelor Mittal Orbit, the sculpture and viewing platform in the Queen Elizabeth Olympic park, so we knew we were approaching the turn onto the Hertford Union canal which would lead us to the Grand Union canal. As there were plenty of mooring spaces available on the river and we thought it would be interesting area to spend a few days, we were in no hurry, so we found a spot and moored up.

Queen Elizabeth Olympic Stadium

The following morning we went for a walk and were pleasantly surprised with our surroundings. The park itself was superb, being only a few years old, in fact the whole area was amazing, very modern and it had a good vibe to it. Later that evening after we had eaten, sitting with a bottle of wine we reviewed our present situation and started pencilling in a plan for the following year. We decided to travel up the Grand Union to Stoke Bruerne, the iconic canal village by the Blisworth tunnel. This seemed the logical place to start our journey south to the Thames, we would not be able to travel much further north due to the narrow locks around Birmingham. As we were well into autumn and with winter approaching we needed to find a area to base ourselves before continuing north the following spring. Somewhere safe, with amenities near by and an interesting cruising area. We didnt want to be stuck in one place all winter, we planned to move around as much as the weather would allow, in fact we had to move to keep the batteries charged. The hybrid set up was such that the 48 volt alternator was attached to the flywheel of the engine, which meant that it only put charge into the batteries when the engine was in gear and the prop was turning. An option was to detach the prop shaft from the gear box, not too difficult a job, but I kept that as an emergency measure and luckily we never had to use it.

sunset over Art Deco wide-beam boat

After much discussion and map studying we opted for the easy way out, stay where we were! It suited us perfectly, there was Old Ford lock just down river with a water supply and Elsan disposal, Springfield Marina up river with diesel and chandeliers, the large Westfield shopping mall just a short walk away and Stratford Station with overground and underground rail services nearby. The area was good for cruising too, and what looked like, some interesting places to visit, we even had easy access to Limehouse Basin with the river Lea running into it via the Limehouse cut.

It turned out to be everything we had expected and more, we had a wonderful three months in and around the area. We made our promised visit to Roydon for the party just before Christmas, leaving Art Deco in Springfield marina, hooked up to shore power. We had equalised the batteries before leaving so on our return all the cells were up to 100% and in optimum condition. The winter of 2014/15 must have been a kindone, or am I looking back through rose coloured glasses? We certainly did a lot of cruising, not staying in one place for more than a few days at a time. The area we covered was between Broxbourne in the north to Limehouse in the south, some 30 miles of the river Lea, with many interesting places to see in between.

Characters

Being so close to central London, there were many folks living aboard boats, from individuals to families and everyone in between. We met a wide spectrum of  interestingpeople, those who wanted to disappear,professionals who had full time jobs in the city and a few retired couples like ourselves. Living on a boat is a great leveller. One day we could be sharing a drink with an ex American air force fighter pilot who had burnt himself out, and the following day with the head of music at Middlesex university who insisted we go aboard his narrow boat because we didnt believe he had a piano on board! Or chatting to Johnthe quiet one who didnt share any personal information, not even his real name. Everyone was treated with the same respect, no one was judged.

At first we were surprised by the number of single women who were living alone on the river, but as time went by we realised that on the river there were small communities, grouped together who looked out for each other. There was always someone about, no matter what time of day or night it was, so crime was very low. Although some areas we moored in had a reputation as hot spots of crime, the river seemed exempt from it, we never experienced any or saw any, although I suspect that has changed now.

Once again technology played its part in helping these small communities to thrive. There was a Facebook group where boaters metand shared experiences and offered advice and tips. The schedule of the fuel boat who delivered diesel, logs and coal, direct to your boat was posted. There were engineers who could fix any mechanical problems, carpenters, plumbers and marine electricians, in fact you could find all sort of help on the site.

The most useful aspect of the site though was the swapping of moorings. The CRT rules required that each boat had to move to a different spot every 14 days, and the site allowed boaters to swap places with each other. This usually happened in the early hours of the morning when you could safely move without anyone grabbing the vacated places. When we first arrived in the area we wondered why boats were moving around in the early hours? The answer was they were swapping places! It was a great community to be part of, everyone helped each other, it was like having a very large extended family around you and was very reassuring.

We didnt restrict ourselves just to the river, we wondered further afield, mainly on foot, and Google maps was a great help. We were never bored, there was always something new and interesting to see and whenever we moored in a new place we consulted Google and then explored the area. We came across places we would never have seen if we had not been living this lifestyle, we thought ourselves very lucky indeed. Wherever we moored other boaters would come and talk to us, asking where we had come from and where we were going. It soon became clear that we were the exception: we moved around, whereas most of our neighbours tended to stick to the same general area, moving only every three weeks as the law demanded. Its true, we were retired and had no commitments, where as most of our fellow boaters had work to go to, or kids to get to school.

Victoria Park and London

We cruised all the river Lea, but we always returned to the area around the Olympic Park, it was our base, a place to call home. On one of our walks, we came across Victoria Park, a place we had passed on our way to Roydon as we cruised along the Hertford Union canal. Unlike the Olympic Park this was a proper, old fashioned Victorian park, and it was beautiful, with well tended flower beds, a cricket pitch and lots of green spaces. On the edge of the park, away from the canal was The Peoples Park Tavern, a great watering hole and a great place to eat. It was a community pub, run by the locals, and was a lively place with live music and dancing, performed in the large covered outdoor space. We wiled away many happy hours there and it will be remembered as one of the best pubs we found. In December the park was host to an eclectic market. Ignore everything you know or have heard about Christmas markets, this one was most defiantly different. There were none of the usual tacky goods normally associated with these events, everything on offer was hand made by local artists and craftsmen.

The park lies in the borough of Hackney, which is home to many small businesses and is a real bohemian place, frequented by artists, craftsmen and musicians who have their studios and workshops there. The cafes and bars reflect this and were wonderful places to sit and chat. It came as no surprise to us that many of the customers lived on the boats moored on the canal. In the summer months some of them cruised the canal system, selling the items they had made and there was always a pub to be found where local musicians were playing. It was our favourite place on the Lea and we have a lot of happy memories of the time we spent there.

We enjoyed visiting central London and managed it many times over the winter. Most of the time we opted for the tube from Stratford underground station, but that meant we had to return the same day. If we cruised there on Art Deco we could stay in Limehouse Basin for a maximum of three nights as visitors, paying £10 a night. The problem with this option was the fact that it wasnt an easy journey, lots of moored boats and tight bends to negotiate and the scenery could only be described as grim. There is a saying which states It's grim up north. Well, we come from the north and I can honestly say that I have never seen any place in the north as grim as the Limehouse Cut. It basically consists of a concrete channel cutting through a run down urban landscape. That aside, once we were in the basin, we loved it. We could spend all day wondering the capital, find a good pub in the evening for a meal and a few drinks, then walk back to the boat, it was wonderful. One of our favourite pubs to visit was The Grapesa short walk from Limehouse Basin and owned by Sir Ian McKellen, in fact on one of our visits he was holding courtsat at the bar, surrounded by his admirers.

We liked Kew Gardens and made many visits over the months, Christmas time being especially memorable when the gardens are illuminated. The Grand Union Canal enters the Thames at Brentford opposite the gardens so it was a good place from which to survey the river and familiarise myself with the layout. This stretch of the Thames is the tidal part and its about a 5 mile cruise upstream to Teddington where the tidal lock is situated, upstream from there is the non-tidal Thames. Boats like ours are allowed on this stretch without the necessary licence as long as they make the journey in one go and without stopping. A slot has to be booked at the lock and exit is allowed only at slack water which is usually around 2.5 hours either side of high tide. We spent our first Christmas on the boat by the Olympic Park, enjoying Lobster Thermidor for Christmas Day dinner, purchased from a restaurant near by followed by a walk in Victoria Park and a few drinks in The Peoples Park Tavern. It was very different from the family Christmas dinners we were use to but thoroughly enjoyable.

blowing in the wind

blowing in the wind

sunshine and shadows

I’m leading my fourth school canal cruise when an unusual and frightening incident takes place. Thus far it had been an excellent cruise, the only anomaly being that we turned our two boats around in the middle of nowhere, having failed to make it to either Leicester or Market Harborough. After returning through the Foxton lock-flight, we pass the Laughton Hills on our right and moor up just before Husbands Bosworth tunnel, just as a breeze is getting up.

After the evening meal I get asked by both crew and kids if we can have another ‘Coke & crisps’ night – so I agree to go to the village to get some large bottles. I notice on my OS map that there’s a short-cut from the towpath to the village, which I take. It soon turns into a fairly narrow path with high fences and modern houses either side, making it quite dark. But suddenly I get stopped in my tracks by the sound of loud barking and two Alsatian dogs jumping about, further up the path. I’m terrified - as I’ve never been a fan of dogs, especially large ones with aggressive reputations. Their pointy ears tell me they are Alsatians, and they are standing right in my path! My natural inclination is to retreat - but I can hardly return to the thirsty crew and kids empty-handed - and with what excuse?! I feel totally stuck and unable to move either way. I could be stranded here for hours!!

Alsatian / German Shepherd dogs

One thing that surprises me however, is that the dogs haven’t already come after me – so I can only assume they are chained up. But the path is so narrow that they will surely be able to attack me if I try to squeeze by. So I continue to wait, with mounting anxiety about what to do. I also notice that their barking is like an echo - as if it were coming from behind the fence to my left. By now, my eyes are adjusting to the darkness as I creep, inch by inch, towards them, ready to race away at any moment should they escape their chains. Their movements are also very repetitious, their ears flicking backwards and forwards - but nothing else.

Eventually, after what seems like a lifetime, I venture to think that they might not be dogs after all. So I take some further steps forward to see them more clearly: they are not Alsatians! Nor any kind of dogs! But four miniature fir trees swaying in the breeze! Do I feel foolish or what? Although now utterly relieved, I realise that I’m still shaking and sweating with anxiety before heading quickly for the main village store as fast as I can.

pine trees

Upon my return to the boats, I’m naturally asked what took me so long, as a search-party was just about to set off! So I reply calmly that I had been attacked by a couple of Alsatian dogs, but I had fought them off! Well, it was sort of true! However, back in my own bunk that night, I realise the glaringly obvious – that one’s own anxieties can actually precipitate the very situations and dangers that one actually dreads! Situations that may, in fact, be groundless.

This incident was one among several at around this time that got me seriously thinking about my own moods, anxieties and identity. A decade later I read an excellent psychology book* that transformed my life and which, a few years later, led to my becoming the Head of Psychology in a large secondary school.

Thus it was that on that particular breezy canal cruise evening, it wasn’t just four miniature fir-trees but my whole future life and career that was blowing in the wind.

James Adams

Adapted from Chapter 8 ‘Sunshine and Shadows’ – from the author’s: ‘The Curious Incident of the Bacon Butty a Broken Tiller and a Mid-life Crisis’.

* John Bowlby and Attachment theory by Jeremy A. Holmes. Routledge.1993.

mooring lines

mooring lines

a tale of grief and finding yourself on a narrowboat

the Prologue and Chapter 1 from Ken Jolly's first book in his Tow Path Tales series

Prologue - the last encore

Theo’s POV – Four Months Before his Canals retreat

The lights were blistering.

The kind that burned halos into your vision long after the music stopped. The kind that made it impossible to see the people, only the movement, hands in the air, heads swaying, bodies humming like a single live wire.

Theo stood at center stage, violin tucked under his chin like a weapon drawn in surrender.

The final chord still vibrated in his chest.

The crowd erupted. Roared. Pleaded for more.

He let the bow hang loosely in his hand.

Behind him, Tess tossed her mic toward the drum kit like it had offended her. Jules kicked over a monitor. Rafe stormed offstage without a word.

The moment wasn’t victory.

It was fallout from an explosion among bandmates.

Theo stepped back from the edge of the stage, blinking past the lights, the heat, the static rising in his ears. He could still feel the crowd’s pulse as if it were his own, but the electricity no longer reached his heart.

Backstage

Brilliant,” Ezra muttered, shoving a phone into Theo’s hand. “Twenty million views already. They’re calling it a ‘violent symphony of raw catharsis.’”

Theo glanced down at the screen. A video clip: him, mid-solo, eyes closed, his shirt sweat-plastered to his back, dragging the bow across the strings as if it owed him money.

He didn’t recognize himself.

“Congrats,” Ezra said, clapping him on the shoulder. “That performance will live forever.”

“That’s the problem.”

Ezra blinked. “What?”

Theo handed back the phone and walked toward the exit.

“The moment’s over, but it’s still echoing,” he said. “I need somewhere it can die.”

Out the Door

He passed the green room, still heavy with tension. Tessa sat with her head in her hands, mascara smudged, knees bouncing. Micah threw a bottle across the room.

Rafe cursed. A chair slammed.
Theo didn’t stop.

He moved through the hallway, down the ramp, past the crew, the buses, the fans with posters and Sharpies. He brushed these aside.

He kept walking.

Past the sound.

Past the light.

Past the noise of who he was supposed to be.

Until the only sound left was the wind, and the only light was moonlight, and the only direction that made sense was anywhere without an audience.

Chapter One

The canal held its breath that evening, the surface dark as ink with only the faintest shiver where a moorhen disturbed the reeds. Lights along the towpath had not yet flicked on, leaving the water to borrow what it could from the last of the day. Ivy stood on the roof of the narrowboat with her arms folded, staring at the line of orange smudged low over the horizon. The color made her think of a fire that had burned too long, stubborn but fading.

She should have been grateful. The boat was hers now, a legacy written not in paper or wills but in the kind of trust her father had always carried quietly. When he passed, he left her this vessel paint scuffed, lines frayed, the diesel engine prone to sulking, but also the unspoken challenge: live in it, or let it sink with his memory.

The cabin door creaked behind her when she pushed it. Inside, the air smelled of smoke and damp wood, with a faint trace of engine oil underneath. Her father’s scent still clings in corners. Ivy placed her hand on the back of the galley chair, steadying herself. You wanted this, she reminded herself. You said you would take it on. But the thought landed heavier than the words could hold. It could never be the same without him.

She flicked the switch for the lamp, its glow catching the brass trim that had gone dull from years without polish. Dust motes spun lazily in the beam. She ran her hand over the scratched table, ringed from mugs, but solid. A memory came unbidden: her father sketching routes on a folded map, telling her that canals had their own language, one you learned through patience and mistakes. She had laughed then, a girl impatient to leave the quiet, dreaming of something louder. Now the silence seemed to press in from all sides, waiting for her answer.

A kettle sat on the stove; its enamel chipped but loyal. She filled it and set it to brighten the cabin with its propane flames, listening to the first groan of water against iron. The ritual gave her hands something to do. Through the porthole, the last of the light drained from the sky, leaving only the outline of the hedge and the tree, softened into the dusk.

She told herself she wasn’t lonely, just adjusting. Yet when the kettle began its low rumble, she found herself speaking aloud: “You left me the boat, Dad, but not the instructions.” Her voice startled her. It sounded small, raw in the confined space. In some ways, its loneliness scared her more than anything else.

The kettle whistled, and she poured the water, the steam rising like a veil. She sat with the mug between her palms and stared at the opposite bench, half expecting him to be there, cap pushed back, that half‑smile he wore when he was letting her think she was winning an argument. The bench stayed empty, the canal outside breathing its slow rhythm.

When she blew on the tea, her hands steadied. The boat swayed gently with some unseen current. She decided then, without ceremony, that she would stay. Learn the language and traditions her father had promised, even if she had to argue with the water until it answered.

Outside, a violin carried faintly on the evening air. Just a scrap of tune low, yearning, half‑lost in the distance. She froze, listening. The sound wove through the dusk like a thread, tugging her in a direction she could not yet name. For the first time that day, her chest eased.

Tomorrow, she thought, setting the mug down with care. Tomorrow I’ll find out where that music comes from.

The canal shifted against the hull in reply, and Ivy let herself believe it was an agreement.

protect against downpours

protect against downpours

some timely advice from RCR

With meteorologists predicting a mild winter - causing the atmosphere to hold more water, leading to frequent and intense rainfall events - River Canal Rescue managing director, Stephanie Horton, is advising how to protect boats against sudden downpours and changes in water levels.

“Mooring ropes should be loose enough to cope with sudden changes in water levels. Check when mooring up if there are any ledges or plinths that could cause the boat to list if water levels drop. If a mooring’s at risk of flooding, run a rope to locations that can still be accessed even in a flood situation.

“To stop a vessel drifting onto land when water levels rise, position a scaffold pole or poles, or a boarding plank, between the boat and the river/canal side edge and fix it into position. This acts as a mooring post, preventing flood waters from floating the boat onto land.

“Consider, when mooring up, what could happen; will you need additional mooring lines (if so, rig them so you can adjust from the boat and get on and off easily)? If on a river with a strong flow, investing in chains is an option. Importantly, moor to something strong enough to hold 20 tons of boat.”

sunken boat

outlets closer to the water can be catastrophic!

Water ingress

Alongside weather-related emergencies, Stephanie reports badly-worn deck boards and leaking stern glands are key contributors to water ingress.

“Engine bays covered by marine-ply deck boards are supported by a C-shaped steel channel with drain holes to collect any seeping rainwater. If the drain holes block with debris, leaves and dirt etc, water flows over the channel sides into the engine bay. Over time, the wooden deck boards decay, creating a wider gap between them, and so the downward spiral continues; more debris falls into the channel holes and more water flows into the engine bay. Prevent this by replacing worn deck boards and clearing drainage holes.

“If a stern gland leaks when the vessel is stationary, it can potentially flood the engine area. As this collar of rubber or brass forms a barrier where the propeller shaft exits the hull, it must be well-greased with tight packing. The grease should act as a seal while not in use and you can tighten it by adjusting the nut on the stern tube.

“If greasing and tightening the adjust bolts fails to slow the leak, the packing may need replacing. Address this fast; a quick build-up of water will cause the vessel to sink - even if you have a bilge pump, it will soon be overwhelmed.

“When the propeller shaft is turning, a stern gland should only leak a few drops a minute (dependent on age and type). Water must circulate through the stern gland to keep it cool. If you’re unsure what adjustment to make, check the stern gland temperature; if it’s too hot, the packing’s too tight.

"Rusty areas in gas lockers can eventually allow water to leak in to the engine room; this is one of the top causes of insurance claims being rejected so ensure you check here.

“Water build up in the engine bay will cause the vessel to sit lower in the water, which in turn puts shower, sink or air outlets nearer to the water level, often with devastating results.

“Water ingress should not be a problem if you have a bilge pump. If possible, invest in an automatic one as it’s more reliable than a manual. Once left on the ‘automatic’ setting, its float switch dictates when it should pump, ensuring an immediate response to water ingress. And should a leak develop from elsewhere, such as the cooling system or hull, it will keep your vessel safe. If leaving your boat for long periods, regularly check the battery.

“If you have a bilge pump, install an environmentally-friendly bilge filter, such as Bilgeaway - this stops your boat pumping pollutants into the waterways and is a condition of the BSS.”

“Warnings against torrential rain may appear out of place, given this year we’ve witnessed numerous canal closures, restrictions and groundings due to low water levels, but now the tide has turned and those same waterways are starting to flood,” says Stephanie, “but as we know, climate change is leading to more extreme weather conditions.

excelsior sail training vessel wins award

excelsior sail training vessel wins award

NSBA's Mike Evans award for excelsior trust

At a General Meeting of the Broads’ principal boating organisation, the Norfolk & Suffolk Boating Association (NSBA), there was presentation of a highest-impact award for Sail-Training; their Chair presented the Association’s Mike Evans Award to the Excelsior Trust which is also an Affiliate of NSBA; the following glowing citation accompanied the award :-

EXCELSIOR has taken to sea over 11,000 often disadvantaged young people people,  since re-commissioning by HRH The Princess Royal at Lowestoft in 1988.

Taking last season (2024) as an example,  EXCELSIOR visited fourteen countries in seventeen weeks and participated in Sail Training International's Tall Ships Race in the Baltic, as well as visiting the Faroe Islands.  EXCELSIOR was the only British Registered vessel to compete in the 2024 race.  At their Corunna conference in October, STI awarded EXCELSIOR the Sultan Qaboosh Trophy for her performance during the race.  This is the STI top award and the first time it has been awarded to a British vessel. 

The Excelsior-Trust is also a member of the UK Association of Sail Training Organisations.  With a similarly intense programme for 2025 it was planned to compete again in the STI Tall Ships Race in the North Sea (making much easier the logistics of weekly crew changes),  as well as voyages to the Netherlands and briefly back to the Baltic. 

Excelsior at sea © Excelsior Trust

Sail Training at sea changes lives:  it works differently to other forms of engagement and it usually takes at least three days to 'reach’ deep into a young person.

Regularly, the first time a new EXCELSIOR crew member has done anything as part of a team, is when they pull up EXCELSIOR's mainsail;  if they don't hoist that sail, the boat doesn't move.

They sail out through the harbour mouth, relax and begin to enjoy the experience;  within a couple of miles, they lose mobile signal,  which will not be available again until they make next landfall.  A little later, it dawns that they cannot get off;  they are stuck - entirely out of their comfort zones, with unfamiliar crewmates in confined quarters below deck and in a sailing environment they don't understand.

They all lend a hand with cooking, washing up and sail changes;  they are taught some basic navigation and all have a go at helming EXCELSIOR. Before long, they decide that night watches can be fun and they are picking up new skills at every turn and it's something they have done for themselves.

A different, more confident young person steps off EXCELSIOR at the end of their trip.

One can delight that so many of the young crews volunteer and return to help with EXCELSIOR's winter maintenance at the Lowestoft shipyard.

it’s a boater’s life for me

the boating bard

it's a boater's life for me

The fuel gauge is in the red
and the leisure batteries are low
The elsan's brimming over
but my bladder still says go

The day light's fading quickly
I'm on a countdown clock
My solar power's dipping
and there's something round my prop

I've a dwindling kindling pile
And I'm getting low on coal
I've burnt all of the tow path talks
And used all of my toilet roll

I double dip t bags
Have pot noodles for my tea
Though my gas is on the blink
And it's ever so draughty

I'm living on the edge
At the end of my gang plank
I'm running out of water
and my cider's all been drank

 

 

 

 

 

 

 


You may think that it sounds rough

With no hot water on demand
And patchy phone reception
No proper WiFi nor broadband

But the benefits trump the hardships
I'm more happy and healthy
I wouldn't swop for mortar and brick
It's a boater's life for me

cooking on the cut – winter 25-6

cooking on the cut

with Lisa Munday

winter 2025 - 26

December brings our year to an end with short days and cold nights as we enjoy warming comfort food, stove top slow cooking and traditional seasonal ingredients. It also allows a time of reflection and nostalgia, with the hope for a good new year to come for all.

Our big day mains this year will be traditional roast Turkey and a Squash Cranberry and Mushroom Wellington. I always put half a lemon, half an onion, bay and rosemary inside the turkey cavity and some of the stuffing mix into the neck end. Then carefully ease under that skin to smear on the butter with added black pepper, garlic and herbs and to keep that moisture in. I don’t add salt as it can dry the flesh, but instead, sprinkle some sea salt flakes over the skin towards the end of cooking. The gravy will be made in advance, then the extra meat juices added on the day. There are lots of “get ahead gravy” recipes out there, but the best one by far is made by roasting chicken wings with onion, carrot, celery and bacon along with herbs such as bay, rosemary and sage. Drizzle with oil, season and roast in the oven (or over the stove) for an hour, then mash it all up, add a good glug of sherry or port and thicken with flour and boiling water or stock, strain through a sieve pushing as much as possible through with the back of a spoon. This will keep in the fridge for a few days or freeze until required when the meat cooking juices can be added.

full moon over pine trees

holly berries and snow

Some lovely appetiser recipes can be easily made in advance, using ready-made puff pastry to make a simple tart using seasonal combinations of ingredients such as brie and cranberry, stilton and walnut, beetroot and goats cheese, sausage and leek, brie and black grape, honey glazed parsnip with potato and rosemary, bacon and mushroom with cheddar, smoked salmon trimmings with beaten egg and finely grated parmesan or gruyere…………………the list is endless! Simply roll out the sheet onto a floured surface, cut into squares or rounds, then score about an inch in around the edges, egg wash the edges for colour, top with whatever you like (precook the potato, sausage, onion etc. in a little oil and seasoning in a frying pan) and bake in a hot oven.

Serve these with a crunchy seasonal slaw or a cucumber and pomegranate salad. If you don’t want to make your own coleslaw then use shop bought and add a different twist by squeezing in some orange juice and zest, adding cranberries, walnuts, or even salted nuts and some freshly chopped parsley.

festive platter

frosted oranges with cinnamon sticks

Another quick and easy appetiser is little individual mousses, served with a side of salad and a light dressing.

QUICK TUNA MOUSSE  (makes 4 individual portions)
1 tin tuna, drained weight 75g
2 eggs, beaten
1 tbsp milk
4 tbsp mayonnaise
125g grated cheddar cheese
½ small red onion, finely chopped
pinch salt and pepper
Lemon wedges to serve

Mix all the ingredients and spoon into buttered individual ramekins pots or use a muffin tin. Bake in a hot oven for approximately 30 to 40 minutes. Serve with lemon wedges and a salad garnish.

SMOKED SALMON AND BOURSIN TERRINE
Smoked salmon is a seasonal treat and this SMOKED SALMON AND BOURSIN TERRINE is perfect for this time of year.
500g smoked salmon
½ cucumber, halved lengthways and seeds scooped out
80g pack garlic and herb Boursin
200 ml tub crème fraiche
2 tbsp freshly chopped dill
1 tbsp horseradish

Mix together the Boursin, crème fraiche and dill, season, cover and chill. Line a 2lb loaf tin with cling film, leaving some hanging over the sides, then neatly line the base and side with the pieces of smoked salmon in two layers. Use a vegetable peeler to slice the cucumber lengthways into thin strips and arrange half on top of the salmon in the base of the tin. Spoon half the Boursin and dill mixture over the cucumber, smooth the top over with the back of a spoon, then arrange some more salmon pieces over the top, followed by the remaining cucumber slices. Add the remaining cheese mixture over the top and smooth over. Top with a final two layers of smoked salmon and then use the overhanging cling film to cover the terrine. Weigh it down to compact the terrine and chill for at least two hours. Unwrap the terrine and turn out onto a flat surface, carefully peel off the clingfilm and cut into slices to serve.

tuna mousse

smoke salmon terrine

Another favourite is a BLUE CHEESE AND WALNUT WHIP served with crunchy vegetables or sliced avocado and crusty toasted bread. Also delicious served with crispy roasted parsnip spears. 75g soft blue cheese such as Roquefort or Gorgonzola 150 ml mayonnaise juice of 1 lime 8 – 10 walnut halves, chopped into small pieces 100 ml double cream or crème fraiche ½ tsp minced garlic pinch salt and pepper

Whisk the cheese and mayonnaise together until well combined, then add in the other ingredients to form a smooth whip consistency. Keep chilled until ready to serve.

Time saving stuffing can be made by using shop bought dried mix and adding onions, apples, nuts, dried fruit and fresh herbs. The zest and juice of a fresh lemon and some finely chopped shallots and sage leaves are the perfect combination for a stuffing to serve with turkey.

A simple STUFFING ROLL will compliment most roasts and can be made in advance. Place a rectangular piece of baking paper on a baking tray and line it with streaky bacon. Top with a thin compact layer of sausage meat, finely chopped onions, apples, herbs (such as sage, parsley and thyme) and cranberries. Roll up into an oblong shape with the paper, wrap tightly in foil and bake for about 30 minutes. Up to this stage can be done in advance, then remove the foil and cook a little longer until browned on the edges.

GAMMON COOKED IN GINGER BEER works really well, and can even be cooked in a lidded pot over the stove, low and slow is the best way.
Soak first in cold water for 8 to 24 hours, changing the water once or twice. If you don’t soak you can bring it to the boil in a large pan of water, then strain and rinse with clean water before the main cooking process. Or if you prefer a saltier taste then don’t soak at all.

This ginger ale recipe is an old passed down family recipe:
Mix together 2 tbsp soft brown dark sugar, 1 tbsp mustard powder and 1 tbsp ginger powder. Rub the flesh of the gammon with half the mixture and place in a lidded pan or pot, pour the ginger beer in the pot to cover most of the meat and cook slowly over the stove. Add a bay leaf and star anise for extra flavour. Once cooked, take the fatty rind off the top, score the flesh and rub the rest of the mixture over, finish off in the oven to crisp up.

BUTTERNUT SQUASH WELLINGTON
1 butternut squash, peeled
2 tbsp olive oil
1 onion, finely chopped
3 garlic cloves, crushed
10g fresh sage leaves, finely chopped
150g chestnut mushrooms, diced
150g pack cooked whole chestnuts, roughly chopped
50g dried cranberries
1 slice of bread, blitzed into crumbs
1 egg, beaten
500g block puff pastry,
flour for dusting
85g cheese, such as goat’s or parmesan, finely grated

Preheat the oven to 180 fan, Cut the squash into thirds along its length, then cut each piece into 6 – 8 chunky wedges, de-seed, toss in oil, season, roast for 35 mins, set aside to cool.
Meanwhile, gently fry the onion in a little oil until softened, add the garlic and sage, followed by the mushrooms, stir in the chestnuts and cranberries and continue to cook until any liquid has evaporated.
Remove from the heat, stir in the breadcrumbs and half the beaten egg, set aside to cool. To assemble, cut off a third of the pastry and roll out to a rectangle (about 18 x 26cm) and arrange the roasted squash down the length of the pastry, leaving 3cm border around the edges.
Stir the goat’s cheese through the mushroom stuffing and season. Then pack the stuffing on top of the squash to create a rounded log shape. Roll out the remaining pastry on a floured worktop until large enough to cover the top of the wellington. Brush the border around the squash with the beaten egg, then place the second sheet of pastry over the top, press the edges together with a fork, and trim off any remaining bits to make shapes to place over the top, sticking on with more egg wash, brush all over with the remaining egg wash.
By chilling the assembled wellington for an hour before cooking, better results are achieved.
Bake for about 30 to 40 mins until the pastry is golden. To get ahead, the assembled wellington can be frozen prior to cooking, cook from frozen allowing a little extra time.

butternut squash wellington

To Finish

STEAMED PEAR AND CHESTNUT SPONGE Cooked on the stove top. Cooking time for this is 1 ½ hours on a low heat in a pan filled half way up with water, it may take longer over the stove.
3 conference pears
1 large knob of butter, plus extra for greasing
1 tbsp brown sugar
100g butter
100g caster sugar
finely grated zest of two oranges
2 eggs
100g self-raising flour, sifted
Pinch salt
1 tsp grated nutmeg
75g cooked and peeled chestnuts, roughly chopped
2 tbsp golden syrup
1 tbsp black treacle

Use a heatproof 1 ½ pint bowl or pudding basin, lightly butter the edges and dust with a little flour.

Peel, halve and core the pears, then dice into small pieces. Melt the butter in a pan and allow to bubble before adding the pears and brown sugar, allow soften and slowly caramelise to brown. Allow to cool.
To make the sponge, beat the butter and caster sugar together with the orange zest, until fluffy. Add the eggs, one at a time, then stir in the combined flour, salt and nutmeg. Work together the golden syrup and treacle, spoon into the prepared pudding basin along with 1/3 of the caramelised pears. Combine the remaining pears with the sponge mix and then spoon into the basin. Cover with buttered greaseproof paper and foil. Place the basin in a lidded of pan of boiling water and cook over the stove for up to two hours. Peep at the pudding after about 1 ½ hours, you’ll know when it’s cooked when the sponge top is firm and leaving the edges of the bowl.
Serve with crème fraiche, custard or cream.

steamed pear and chestnut sponge

homemade seasonal wreath

For a final festive note, here’s hoping everyone stays warm and safe this winter and embraces the beauty of our outdoors, whether it be those murky grey short days, or the brighter crispy clear days, when we look forward to the new year to come and the hope of peace, kindness and joy.</span></span>

a summer’s day on the Leeds and Liverpool

a summer's day on the Leeds and Liverpool

Across the years

In my early days of canal mania, I used to visit one particular stretch of the Leeds and Liverpool canal rather a lot, with friends, or sometimes alone. This stretch is the lockless pound that winds its way through stunning Pennine scenery from the bottom lock at Bank Newton (on the outskirts of Skipton, North Yorkshire) – to the bottom lock at Greenberfield - on the outskirts of Barnoldswick in Lancashire.

map from Nicholson’s Waterways Guide 5 – North West & Pennines

map from Nicholson’s Waterways Guide 5 – North West & Pennines

From these various visits, two specific (and contrasting) memories stand out:

The first was on a beautiful summer’s day when my partner and I simply didn’t want to leave the place where we were, even though it was getting late and dark. But the moon was bright and the night air so warm and balmy, that we seriously considered just lying down on the lush towpath turf, and spending the night there under the moon and stars. It was so very tempting but, in the end, realising that we had in no way prepared for an overnight stay, we made our silent way home - but not until I had photographed the dramatically silhouetted copse on Copy Hill, just across to the west from beneath the bottom lock.

The second occasion was on a New Year’s Day walk – in the middle of one of the coldest winters for years, and with a heavy overnight snowfall in evidence. However, the gritting lorries had done their job, and the roads were clear enough to get to Greenberfield locks. The sun set quickly with it’s brilliant colours and we were reluctant to leave this magical place, despite the cold. Snow and ice gripped everywhere, with everything in a deep freeze. Even the canal itself was frozen over. However, I was keen to get a particular shot of the bottom lock – from the middle of the canal! So I tested the ice, and it seemed solid enough – before making my way into the middle. [WARNING: do NOT try this at home – or on ANY water). With my photograph taken and the walk completed, we returned home, frozen yet happy, with coffee and mince pies to look forward to - and New Year’s Day to look back on!

copse on Copy HIll

copse on Copy Hill

frozen canal at Greenberfield bottom lock

frozen canal at Greenberfield bottom lock

Skipton and East Marton

It was not until several decades later that I suggested to my new companion that, given a fine summer’s day, we make our way to North Yorkshire to visit the sights of the northernmost stretch of the Leeds & Liverpool canal. Due to the recent drought conditions, all the locks are closed, with the trip boats from Skipton having to venture south-eastwards towards Bingley. We stand in line for a trip on several occasions – only to be barged out of the way by pre-booked end-of–term school children! Nevertheless, Skipton is a delightful town where we refuel on coffee and buy lunch for later. Then we’re off to East Marton, the only canalside hamlet between Bank Newton and Greenberfield locks.

Upon our arrival, I notice that the Cross Keys Inn is boarded up and looking very closed – a great pity. So we take the track down to the canal, passing a farm and a row of beautiful stone-terrace cottages on the way. At the bridge (No.162), there are several boats moored up where the canal towpath and the Pennine Way co-exist for a short distance. Taking the towpath to the north (towards Bank Newton), we are soon out into the open countryside and rolling hills of north Yorkshire. There are blue skies above and green hills and hillocks all around the canal, where nothing moves – except for a single pink kayak, taking advantage of the drought conditions. With no main road for miles around, there is no background sound or hum at all. It is perfectly quiet – like on an Alpine lift, with only the occasional cowbell disturbing the unique silence. But here there are not even cowbells – just a few cows.

But then, as we continue our walk, the highlight of the tour emerges: the TV repeater mast [the only visible sign of modernity] which was in front of us, is now across the canal to our left and then on our right. Before long, it is actually behind us – what’s going on? “The best example of a contour canal in the UK” is what’s going on – a double ‘S’ bend. Better even (in my opinion) than the contour bends on the southern Oxford canal*, as here, near East Marton, you can actually see the canal as it snakes it’s way north – given away by the lines of dry stone walls, and the occasional walker, only a few hundred yards away as the crow flies, yet almost a mile away along the contour-hugging towpath. For the contours are hugging the valley sides beneath the canal, so that you can see straight across the bends. However, it took a photo from a decade earlier to convince my companion that narrowboats actually work this canal – and had done so for a couple of centuries – the motorway of their day!

We reckon that Bank Newton is a stretch too far to walk today, so we unwind the bends on our return to East Marton, passing the TV mast at least three times as we do so. With lunch already consumed, we nevertheless have enough space for a coffee and delicious cake at Abbot’s Harbour Restaurant, next to the stone-terraced cottages. Abbot’s Harbour – so called because Cistercian monks built this house (in the 12th century) in order to harbour their animals as they were moved between pastures.

narrowboat heading south

narrowboat heading south

Abbot's Harbour restaurant

Abbot's Harbour Restaurant

To Greenberfield locks

Back in the car, it’s a ten-minute drive to Greenberfield locks, where we arrive just as the locks are opened for a few hours – so we see some boat movement at last. There’s also quite a few people in and around the car-park, where a large caravan provides ice creams and other refreshments - with a Canal & River Trust toilet, not far away: clearly it’s a popular place for a day out. My attention however, swiftly shifts to the bottom lock which I had photographed from the ice several decades earlier. But now, instead of the bitter cold, ice and darkness, is a glorious vista of rolling green hills and valleys and a delightful hump-back bridge, its arch picked out in white (no.158). We cross it, and walk on a bit further, towards a signpost for the witches of Pendle – and the Yorkshire-Lancashire border, which we cross before turning back. For I have a further photo to take – of the copse on Copy Hill – to compare how it had fared in the four decades since I last captured it on film.

canal at Greenberfield and bridge 158

canal at Greenberfield and bridge 158

copse on Copy Hill

copse on Copy HIll

The sun had shone all day and, having enjoyed the best part of the day amid the tranquil countryside of the northern Leeds & Liverpool we are sad to say goodbye as, Satnav at the ready, we prepare to exchange the serenity of motorways from time past, for the frenetic and furious motorways of time present.

James Adams

author: ‘The Curious Incident of the Bacon Butty, a Broken Tiller and a Mid-life Crisis’

website: www.jamesadams616.co.uk

* primarily at Wormleighton: Nicholson’s Waterways Guide 1: Grand Union, Oxford & the South East

it’s been an unusual mornin’

it's been an unusual mornin'

(the purpose of Mayfly’s voyage is found out by a member of the authorities!!)

“If they don’t get us some more grease in the stores I reckon I’ll be usin’ old marge from the canteen on them locks,” Lou said as he stepped inside the small brick cottage that sat a few hundred yards from the canal bridge.

“And a very good afternoon to you,” his wife replied with a wry smile. “I’ve had a nice warming stew on most of the day so it’s not all bad. I knows you do what you can even if it’s a losing battle.”

“I’d not be saying all’s lost, not after this afternoon,” Lou replied as he hung his old wide brimmed hat by the front door.

“When you’ve been with the company and then the board for so long Lou, you know what they’re like. You was sayin’ you weren’t retirin’ because they’d not replace you when you do,” his wife frowned. “So something’s raised your spirits… You want to tell me what it is?”

“Tell you what Ruby,” Lou smiled. “That stew of yours has fair got to me. I’ll set the table and we can talk over tea.”

The cottage was small but Ruby was sufficiently house proud to keep it beautiful enough to be homely but not so well kept that her husband of several decades was frightened of making it look untidy as he set about spreading a linen cloth, mats and the relevant cutlery out whilst she filled two brown glazed bowls with a meal that was a firm favourite of both of them.

“Just the job,” Lou smiled as he sampled a spoonful. “The weather’s pickin’ up but it still chills as I make my way back.”

Lock keeper's cottage on the Oxford Canal

Oxford canal

“So what’s this thing that’s made you so happy this afternoon?” Ruby asked.

“I’d heard as them enthusiasts were planning something to make the board think twice before they go shuttin’ canals down like bloomin’ Beeching’s done with the railways,” Lou replied.

“Rail did enough damage to our folk,” Ruby frowned. “And them enthusiasts are always full of talk, with them sayin’ they’re going to do trade and all. How do you get a loaded pair down a pound that ain’t got no water in it, that’s what I’d like to know.”

“Right under their noses that’s how,” Lou almost chuckled. “Right under their noses… Shallow draught boat, see.”

“And how do they carry coal or steel on that un?” Ruby frowned again at the teasing.

“I’d just finished greasing the last lock before I came over here,” Lou replied. “Met up wi’ this pair that were acting a bit furtive like. Turns out they weren’t just joyridin’,”

“You can’t be sayin’ this were the cargo boat the board’s doing its best to stop carrying anything along the canal,” Ruby said.

“I am that and all,” Lou laughed. “Easy enough to lower the pound a few inch. Just enough to scupper the chances of a loaded pair making any headway. You can’t hide a pair of seventy footers but you can do with a little boat. I mean specially if they don’t even know it’s there.”

lock on the Oxford Canal

rural Oxford Canal

“So, tell me about these two,” Ruby replied. “What makes you so interested.”

“Them’s the next generation alright,” Lou continued, finishing the last spoonful of his stew. “Little boat, not much more than a rowing boat with a cabin, around fifteen or so feet I’d say. Lad and a lass… No funny business mind. They’re too busy learning the ropes and working their cargo to where it has to go.”

“How old?” Ruby asked. “You have to know what you’re at to carry a load. What’s they carrying anyway?”

“Watches made by them communists,” Lou smiled. “Like handmade but the guys making them need to sell a few so they can make more. All organised by the enthusiasts. So it ain’t a big box but it’s worth about as much as fifty tons of coal.”

“Sounds a bit dodgy,” Ruby said as she poured a mug of tea for her husband. “Not smugglin’ is it?”

“All legal and above board but the board as runs the canals have no idea this is the workboat the enthusiasts are backing,” Lou replied. “They was picked by the guy that was going to do the job because he did his hip a mischief.”

“Sounds like they’re playing at it all the same, like a free holiday,” Ruby frowned.

bridge over the Oxford Canal

Lock keeper's cottage on the Oxford Canal

“I was thinking that but they have other reasons to lay low. I thought they were a pair of runaways from school at first, and they were pretty guarded when I spoke to them,” Lou continued. “That’s their business and they’d be on the right side of any battles they have, I’d bet my hat on it.”

“That young,” Ruby said slowly.

“That young indeed and they’re as honest as they are fresh face,” Lou replied. “If I weren’t looking at a pair of proper young boaters there I’d eat my boots. The lad fixed the boat up with his own hands, and the lass… Well she may speak posh but she’s seen any fortune the family had turn to dust. There’s a keenness to that pair that makes me feel that they’ll be doing more than the board can imagine to make the canals live again.”

“So we’re going on their side against the board if we have to?” Ruby asked.

“I will if you will,” Lou replied slowly. “We put the word out to keep what they’re doin’ under wraps and folk’ll help where they can.”

“You old rebel,” Ruby laughed as the couple settled themselves in a pair of old armchairs set in front of the fireplace. “You always was and always will be.”

“I think the little lady needs this old thing,” Lou smiled, picking up an old windlass that had sat for too long as a fireside ornament. “If she be usin’ the ones the board sells, the lass’ll tear her young hands to bits and that’d never do for a young boater now would it.”

environmental volunteering in Hungerford

environmental volunteering in Hungerford

It happens in Hungerford once a month, on a Thursday morning from April to October. The towpath of the Kennet and Avon canal comes alive with the chit chat and laughter of a group of 12 to16 men and women who have volunteered to work together as part of MET – Mike’s Environmental Team.

Mike Saunders
The Mike in question is the Revd. Mike Saunders, vicar of St. Lawrence’s church, Hungerford, and about half his team are volunteers from the congregation and half are non-churchgoers passionate about their environment.

Empowered by bacon butties (it seems that men will do almost anything for a bacon butty and a hot drink!), the team spends hours along the towpath, making life more pleasant for walkers and boaters alike.

They have painted three locks and three swing bridges, spread tons of gravel along the towpath, and cut back metres of intrusive vegetation. They have also planted 7,000 trees for local farmers.

Those who use the canal and towpath are an important part of life in Hungerford. The canal was built alongside the church and several members, including the vicar and his wife Alison, serve as Waterways Chaplains, offering to anyone they meet a listening ear, support, advice or information, if needed.


The vicar can be contacted by ringing 01488 208341 or found at the church or nearby Vicarage.